Category: Hospitality

food safety course bacchus

SITXFSA001 – Use hygienic practices for food safety (Food Handlers Certificate)

SITXFSA002 Participate in Safe Food Handling Practices (Food Safety Supervisors Course) Course Outline This one day course is structured to meet the needs of people who have not previously completed food safety training or would like to update their knowledge in light of the many changes over the past few years. The course is suitable [...] Read More
food handling course melbourne

SITXFSA002 – Participate in safe food handling practices (Food Safety for Supervisors)

FOOD SAFETY SUPERVISOR This course is designed specifically for the Food Safety Supervisor. The course incorporates basic food hygiene principles and practical application in the workplace, and the implementation and maintenance of food safety standards in the workplace   COURSE DELIVERY This qualification is delivered in the classroom or workplace. If in the workplace, our [...] Read More